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Area: Diabetes and nutrition

O-08

The importance of HDL cholesterol levels in diabetic individuals

K. Ina, T. Hayashi, M. Kuzuya.

Department of Geriatrics, Nagoya

University Graduate School of Medicine

Introduction:

The risk factors for ischemic heart disease (IHD) or

cerebrovascular accident (CVA) in elderly diabetic individuals with

type IIb dyslipidemia are not fully known. Therefore, we investigated

the relationship between lipid levels and IHD and CVA in diabetic

individuals with type IIb dyslipidemia.

Methods:

The Japan Cholesterol and Diabetes Mellitus Study is a

prospective cohort study of 4,014 type 2 diabetic patients (1,936

women; age 67.4 ± 9.5 years) with 9.2 years of follow-up. The primary

end points were the onset of IHD or CVA. Lipid and glucose levels and

other factors were investigated in relation to the occurrence of IHD or

CVA. 483 subjects were included in the group of patients with type IIb

dyslipidemia.

Results:

218 cases of IHD and 138 cases of CVA occurred over 9.2 years.

In this study, we focused on type IIb dyslipidemia. 483 diabetic

participants with type IIb dyslipidemia were divided into those who

were aged <65 years, 65

74 years, and

75 years (n = 175, 202, and

106, respectively). HDL-cholesterol (HDL-C) was significantly asso-

ciated with risk of CVA in diabetic individuals with type IIb

dyslipidemia who were aged <65 years. Risk factors for cardiovascular

events appear to change with advancing age.

Conclusions:

HDL-C was an important risk factor for CVA in diabetic

individuals with type IIb dyslipidemia who were aged <65 years. The

importance of HDL-C is different for each age-group. This result is

important for developing individualized strategies to prevent athero-

sclerotic disease.

O-09

Nutritional follow-up in malnourished geriatric patients after

discharge: does the follow-up method influence the number of

readmissions to hospital?

J. Lindegaard-Pedersen, P.U. Pedersen, E.M. Damsgaard.

Department of

Geriatrics, Aarhus University Hospital, Denmark; Aalborg University,

Denmark

Introduction:

Disease-related malnutrition affects older individuals

negatively after discharge from hospital. Objective Comparison of the

effect of two nutritional follow-up intervention methods (home visit

or telephone consultation) with no follow-up, on readmissions to

hospital 30 days after discharge.

Material and methods:

The study is a randomized clinical trial.

Inclusion: Malnourishment or risk of malnutrition, age 75+ years,

home-dwelling, and living alone. Exclusion: Terminal illness, cognitive

impairment, and nursing home residency. At discharge the partici-

pants were randomized to

home visit

(HV),

telephone consultation

(TG), or

control group

(CG). The intervention was individualized

nutritional counseling one, two, and four weeks after discharge. The

risk of readmissionwas analysed as intention-to-treat (ITT) and as per-

protocol (PP) using the Cox proportional hazard regression model.

Results:

208 patients were randomized and included in the ITT-

analysis (HV = 73, TG = 68, CG = 67). HV had a lower risk of readmission

to hospital compared to CG (HR = 0.4; 95% CI:0.2

0.9, p = 0.03). No

difference was detected between TG and CG (HR = 0.6, 95% CI:0.3

1.3,

p = 0.18). 166 patients completed the full intervention and were

included in the PP-analysis (HV = 52, TG = 51, CG = 54). HV had a lower

risk of readmission to hospital compared to CG (HR = 0.1; 95% CI:0.03

0.6, p < 0.01). TG also had a lower risk of readmission compared to CG

(HR = 0.2, 95% CI:0.07

0.8, p = 0.02).

Conclusion:

Individualized nutritional follow-up performed as home

visits reduces readmission to hospital 30 days after discharge in

malnourished geriatric patients who live alone. Nutritional

counselling given over the telephone may reduce readmission to

hospital, but only when patients receive the full intervention

programme.

O-010

Specialized oral nutritional supplement (ONS) improves handgrip

strength in hospitalized, malnourished older patients with

cardiovascular and pulmonary disease

E. Matheson

1

, J. Nelson

2

, G. Baggs

2

, M. Luo

2

, C. Steele

2

, R. Hegazi

2

,

N. Deutz

3

.

1

Department of Family Medicine, Medical University of South

Carolina, Charleston, South Carolina,

2

Abbott Nutrition, Columbus, Ohio,

3

Center for Translational Research in Aging & Longevity, Department of

Health & Kinesiology, Texas A&M University, College Station, Texas, USA

Objectives:

ONS has been used to treat malnutrition and improve

clinical outcomes in malnourished patients. Poor handgrip strength

(HGS) is associated with increased risk of mortality, disability and

other health complications. This study examined the effect of an ONS

containing high protein and beta-hydroxy-beta-methylbutyrate (HP-

HMB) on HGS and its relationship to nutritional status in hospitalized,

older patients with malnutrition.

Methods:

We enrolled older (

65 years), malnourished (Subjective

Global Assessment [SGA] class B/C) patients hospitalized for congest-

ive heart failure, acute myocardial infarction, pneumonia, or chronic

obstructive pulmonary disease in a randomized, placebo-controlled,

double-blind trial (NOURISH study [1]). During hospitalization and

until 90 days after discharge, patients received standard-of-care plus

HP-HMB (n = 328) or a placebo supplement (n = 324) 2/day. HGS was

evaluated by dynamometer at baseline, hospital discharge, day (d) 30,

d60, and d90 post-discharge.

Results:

Post hoc, repeatedmeasures analysis of data at discharge, d30,

d60, and d90 showed significantly higher HGS in the HP-HMB vs. the

placebo group (p = 0.043). At d90, there was a significant positive

association between HGS and nutritional status (SGA). 49% of patients

with increased HGS from discharge (change >0) had improved

nutritional status over 31% with unchanged or decreased HGS

(p = 0.003).

Conclusions:

A specialized high protein/HMB containing ONS pro-

vided during hospitalization and up to 90 days post-discharge

improves HGS in malnourished older patients following cardiovascu-

lar and pulmonary events.

References

[1] Deutz

et al. Clin Nutr.

2016;35(1):18

26.

O-011

Near visual activity loss and major eye diseases in relation to

diabetes in older people. The 3 City study

M. Danet-Lamasou

1

, K. Pérès

2,3

, F. Matharan

2,3

, C. Delcourt

2,3

,

C. Berr

4,5

, I. Carrière

5,6

, J-F. Dartigues

3,4

, I. Bourdel-Marchasson

1,6

.

1

CHU

of Bordeaux, Clinical Gerontology, F-33604 Pessac Cedex,

2

ISPED, INSERM

U897-Epidemiologie-Biostatistique,

3

University of Bordeaux, ISPED,

INSERM U897-Epidemiologie-Biostatistique, F-33000 Bordeaux,

4

Inserm,

U1061,

5

University of Montpellier, Montpellier,

6

CNRS, RMSB, UMR 5536,

F-33000 Bordeaux, France

Introduction:

Prevalence of diabetes (DM) and visual impairment

increase with ageing but few is known in the oldest. We aimed to

describe near visual impairment in relation with DM in people older

than 65 y.

Methods:

The study included 8,412 subjects of the 3C-study. Glucose

metabolism status (DM, undiagnosed DM, Impaired Fasting Glucose

(IFG), others) was determined according to self-reported diabetes,

antidiabetic treatment and fasting blood glucose determination. Near

visual acuity was measured with the Parinaud scale (Jaeger-like

reading test) at baseline, 2, 4 and 7 years after baseline. Cross-sectional

and longitudinal analyses investigated diabetes and near vision loss

association.

Oral presentations / European Geriatric Medicine 7S1 (2016) S1

S27

S3